Tuesday, March 15, 2011

Happy Belated "Pi-Day" (March 14th)

For the Pie Making Sensations:
      The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th Edition         Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie
March 14th is known as "National Pi Day" and since I didn't make any pies, I figured that I'd give you some tools to make your own pies with.  Although the National Pie Day is over, a day of pie doesn't have to be.  Happy Baking!


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